LEEDS AND MANCHESTER Bottomless Lunch Saturdays have landed. For £32pp you’ll get a dish from our special lunch menu, as well as bottomless Prosecco, wine, or beer. Leeds Click here to book a table with us. Manchester Click here to book a table with us. *Terms and conditions apply. Cannot be used in conjunction with […]
Please click here to see our Christmas menu for 2019.
Book with Blackhouse for Christmas - if you get your party (10 people or more) booked and deposit paid before 10am on 4th November, we'll treat you to a £50 voucher to spend at your local restaurant*.
To book, either email your local restaurant directly or head up to the top of the screen and click 'book online' where you can submit a festive enquiry (just choose the number of people, which date you'd prefer, then choose Christmas and it'll come through to us). We aim to respond to all enquiries within 2 hours, though this could be longer if your enquiry is submitted outside of operating hours or at peak times.
Leeds - [email protected]
Manchester - [email protected]
Glasgow - [email protected]
*Terms and conditions apply. Cannot be used in conjunction with any other offer. Vouchers will only be granted once Christmas (18th November and 30th December) booking is confirmed and deposit paid before 10am on 4th November for tables of 10+. Please contact your restaurant of choice for voucher redemption details. Must be dining from the Christmas menu.
Always wanted to know your rump from your ribeye? Your Chardonnay from your Sauvignon? Want to wow your friends with your superior beef knowledge? Blackhouse Steak School is the institution for you. Our in-house beef and wine experts are here to take you on a journey of meat and matched wines, around the world from […]
Just when you thought the humble roast couldn’t get any better… we’ve upped the stakes – and the steaks – to bring you the ultimate in Sunday feasting. Of course, there is the obligatory roast trifecta – chicken / pork / roast beef, which you can enjoy with a starter and dessert (click here for […]