All in hand

Come in, get comfy, hunker down at a cosy table. Pick a wine (Journey’s End, Cabernet Sauvignon… thank us later) and enjoy while you peruse the menu.

Need some help? Our beef experts are at your beck and call. What they don’t know about steak isn’t worth knowing. 

Ribeye, sirloin, rump, fillet, big boy cuts – a steak for every occasion, a style for every taste.

Indulge in the Butcher’s Block – check out our Himalayan rock salt fridges, packed with aged steaks which are cut at your table and cooked to your taste.

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